Now home to more than 100 wineries, Virginia boasts a vast array of award-winning wines. Virginia wine is growing – in reputation, quality and appreciation. It’s turning heads and taste buds. Virginia’s wine industry has come a long way from its inception and continues to grow exponentially.

In 1979, Virginia had just six wineries, and a little over 15 years ago a total of 29 wineries were producing 75,000 cases of wine. By 2001, the Commonwealth's wine industry had grown to 75 wineries, producing more than 285,000 cases of wine. And the industry continues to expand.

Virginia’s wines continue to garner national and international awards, including a “Best of Show” in a California competition.

Virginia wines can be found throughout the state in retail outlets, restaurants and at festivals and special events. Wines can also be purchased directly at the wineries.

To discover more about Virginia wines and how to enjoy then, just click on any of the topics on the right.

Remember, we made wine in Virginia in 1608, so while North Carolina may be first in flight…Virginia is first in wine!

The following pages are PDF files suitable for printing. They can be used in many ways as handouts and in media packets.

Frequently Asked Questions (PDF)

Wine Varieties in Virginia (PDF)

A History of Virginia Wine (PDF)

Virginia Wine Industry Fact Sheet (PDF)

Food & Wine
With a few tips to guide your selections, pairing food and wine is easy.

Tasting Tips
The color and smell can tell you a lot about a wine before you taste it.